Best soup in town.

Kake Soup

Hand-made udon noodles served in our signature dashi broth. Can be made fully vegan by selecting option.

Tan Tan Soup Udon

Fiery spicy seasoned ground pork and house-made chili oil.

Katsu Curry Soup

Our signature beef curry udon topped with a tonkatsu (breaded and fried pork cutlet).

Kitsune Soup

Hand-made udon noodles served in our signature dashi broth. And topped with fried and braised tofu. Vegan option available.

Dashizuke (Rice in Soup)

Steamed rice in dashi soup topped with toasted rice crackers and nori seaweed.

Curry Soup Udon

Mildly spicy beef curry soup udon.

Tan Tan Soup

Hand-made udon noodles served in our signature dashi broth and topped with our fiery spicy tan tan ground pork and house-made chili oil. Our spiciest noodle option!

Curry Soup

Hand-made udon noodles served in our signature beef curry soup (thicker stew with beef cooked in). Mildly spicy.

On-Tama Sauce Udon

Fresh udon noodles served hot or chilled. Lightly dressed with dashi-shoyu sauce and topped with a hot spring (soft boiled) egg.

Soup Udon

Fresh udon noodles served hot in our original dashi broth.

Niku Soup Udon

Hot soup udon noodle topped with sukiyaki style beef and onions.

On-Tama Soup Udon

Topped with a hot spring (soft boiled) egg.

On-Tama Sauce

Hand-made udon noodles lightly dressed with our signature dashi soy sauce and topped with a hot spring (soft boiled) egg. Very traditional style, great in either chilled or hot version.

Oroshi Soup

Hand-made udon noodles served in our signature dashi broth and topped with grated fresh daikon radish. Make it fully vegan with vegan soup option.

On-Tama Soup

Hand-made udon noodles served in our signature dashi broth and topped with a hot spring (soft boiled) egg. Vegan soup option available.

Kitsune Soup Udon

Hot soup udon noodle topped with seasoned fried tofu.

Kakuni Soup Udon

Topped with tender sweet soy-braised pork belly.

Niku Soup

Hand-made udon noodles served in our signature dashi broth and topped with savory sukiyaki beef and onions. Our most popular dish!

Kamo Nanban Soup Udon

Hearty duck and leek broth with sliced duck breast.

Oroshi Soup Udon

Topped with grated fresh daikon radish. Can be made fully vegan upon choice.

Salmon Cream Udon

Pan roasted crispy Atlantic salmon on top of a dashi-cream sauce (similar to a fish based cream chowder soup) over our house-made noodles. Served with ikura (salmon caviar) and black pepper. Add green onions and sliced nori seaweed upon request.

Katsu Curry Udon

Mildly spicy beef curry soup udon topped with a panko breaded fried pork loin cutlet.

Spicy Miso-Kimchee Udon

Our newest seasonal special! Fresh house-made udon noodles served in our original spicy miso broth, topped with a kimchee, calamari & vegetable sauté, and slices of tender roast pork. Bold flavors and hearty dish to warm you up in the cold weather! Try it with an soft boiled egg add-on. *Can be made fully pescatarian upon request - let us know to replace pork slices with Kitsune tofu.